Host a meeting or event in one of our spaces and let us bring you food to compliment the occasion. Our menus feature a variety of home cooked dishes for you and your guests to enjoy.
3 courses 36.50 per person
Starter boards
Please choose 3 of the following
Smoked Salmon, pickles & mixed shoots
Grilled prawns, garlic mayonnaise
Char-grilled asparagus, pecorino & hollandaise
Salmon & spring onion quiche
Chicken Caesar salad
Beetroot, goats cheese & walnut salad
Heritage tomato, basil & mozzarella salad
Gazpacho
Cured meats, cornichons & caper berries
Main Boards
Please choose 3 of the following
Roast pork, crackling & apple sauce
Roast chicken, chipolatas & bread sauce
Lamb rump & mint jus
Sea bass, pickled cucumber & dill
Sea trout, olive, tomato & cucumber salad
Roast sirloin of beef, bearnaise sauce
Roast cod, crushed peas & bacon
Tomato & aubergine risotto, mascarpone
Macaroni cheese
All main boards served with seasonal vegetables, garlic roast potatoes and salad
Pudding & cheese boards
Chef's selection of desserts and cheese.